A tavern of tradition!
Taberna La Trucha, For decades a benchmark in the center of Madrid
Our menu
Portions and Tapas
Shrimp “tortillita”
Ham croquettes
Prawn croquettes
Mussels gratin
Pickled mussel (in Season)
Anchovies in vinegar
Baby squids
Squid rings
Russian salad
Grilled artichokes (in season)
Fried eggplant (with sugar cane)
Skewered diced pork
Grill vegetable with goat cheese
Grilled wild mushrooms with ham shavings
Grilled mushrooms
Grilled asparagus
Baby beens (with egg or ham)
Grilled “Padrón” green peppers
Toasts & Sandwiches
Squid sandwich
Iberian ham toast
Smoked anchovy toast on avocado bed
Iberian pork toast, goat cheese and caramelized onion
Cheeses and Iberian sausages
acorn-fed Iberian ham
Iberian ham
Manchego cheese
Iberian sausages and ham assortment
Smoked fish canapès
Assortment of smoked fish canapès
Smoked salmon canapè
Smoked anchovy canapè
Cod patè canapè
Smoked trout canapè
Eggs & “Tortillas”
Broken eggs with whitebait
Broken eggs with ham
Broken eggs with sausages
Cod “tortilla”
Spanish “tortilla”
Salads
House salad
Avocado and prawn salad
Burrata salad, semi-dry tomatoes and pesto
Tomato salad with tuna belly
Cod salad and roasted red peppers
Soups
Seafood Soup
“Salmorejo”
“Gazpacho”
Consommé
Garlic Soup
Meats
Oxtail stew
Chops of sucling lamb
Free-range chicken with garlic
Lamb sweetbreads with garlic
Batter lamb brains (weekend only)
Sirloin Steak
Fish
Grilled Emperor
Trout “Truchana” stye
Line-caught hake with roasted red peppers
Prawns with prawns
Octopus, grilled or Galian style
Assortment of fried fish
Fried fish
Calamari Andalucian style
Baby squid
Fried anchovies
Fried flounders Andalucian style
Red mullets
“Soldaditos de Pavía” Madrid cod fish
Calamari tentacles
“Bienmesabe” marinated dice emperor
